Les Vigiers, two Restaurants for a gastronomic seminar combining work and pleasure

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"Le Chai" brasserie

"Le Chai" brasserie offers a traditional and gourmet cuisine.

In the summer, you can enjoy sitting on the outside terrace, in view of the stunning Chateau and be in the best place to watch the sunset.

In the winter, sit by the fireplace for a meal in a warm and cosy atmosphere.

An adjoining private room of 240m² at the brasserie is also available.

Les Fresques" restaurant

The Michelin-starred "Les Fresques" restaurant is an essential stop for local gastronomy.

The chef, Didier Casaguana, delicately prepares seasonal produce from local producers in a delicate and sophisticated way.

Thanks to its prestigious and highly acclaimed cuisne, along with its comfortable setting, Les Fresques restaurant will allow you to share a moment of intense pleasure with your employees.

A private lounge, accommodating up to 25 guests, is also available.

Some of the clients who trust us for their seminars.

séminaire étoile michelin
séminaire gastro
seminar gastronomique
séminaire bien mangé
séminaire gastronomique